Phone +61-3-9988 6039

Unit 2 / 3 Austral Place, Hallam, Victoria, 3803 Australia

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How does our program work?

Culinary Solutions Australia / How does our program work?

How does our program work?

Simply choose from 22 hospitality subjects and 4 payment options. Select the 10 subjects most relevant to your business and we will organise these into a Structured Training Program with all the necessary Support Documents and send to your business. See the options below:

How much does it cost?

Skill Development Program – Basic

$990.00

Includes 10 Training Units printed in B/W, Recording Documents and Support CD with Training PowerPoint’s

Skill Development Program + Employee Pack

$990.00

PLUS
Employee Training Folders at $110.00 per folder printed in B/W; or
$150.00 per folder printed  in colour.
Includes 10 Training Units, Recording Documents and Support CD with Training PowerPoint’s

Skill Development Program + DVD Pack

$1650.00

Includes 10 Training Units printed in Full Colour, Recording Documents and Support CD with Training PowerPoint’s. Also includes Training DVD Pack covering topics Food and Beverage Service, Dealing with Conflict in the Workplace, Food Safety, and Coffee Making. Comes with a diary for planning training sessions.

Skill Development Program + DVD Pack + Employee Pack

$1650.00

PLUS

Employee Pack with Training Folders at $110.00 per folder for B/W or $150.00 per folder in colour

 (All prices include GST and postage and handling)

Choose Your 10 Units

  • Manual handling – Occupational Health and Safety
  • Dealing with conflict
  • Coffee
  • Cost control – Food costing, Labour costing, Cost of goods etc
  • Coach other in job skills
  • Poultry products and purchasing
  • Australian Wine styles
  • Food and beverage service
  • Hygiene within the workplace
  • HACCP and Food Safety Programs
  • Stock control
  • Present food
  • Fire, emergencies, evacuation
  • Sales and marketing
  • Creating the right impression
  • Harassment, workplace bullying and discrimination
  • Special diets and vegetarian meals
  • Fish and seafood
  • Operating a bar
  • Control and maintain food quality
  • Asian ingredients
  • Nutrition

What do I do next?

Simply choose 10 of the most relevant subjects for your business together with Program Option you want.

Contact Culinary Solutions Australia and arrange payment by cheque, direct debit or credit card.

Culinary Solutions Australia will then collate your tailored training program for you and post it to you together with all the relevant documents and instructions on how to set up your in-house training program.